Monday, 30 December 2013

semiya payasam

Semiya payasam is traditional Indian sweet dish specially famous in south india it is simple nad very testy recipe for all festivals

ingredients to make semiya payasam:

1.semiya-1 cup
2.milk-1 litre
3.sugar-3/4 cup
4.salt- a pinch
5.raisins(kismis)-a few
6.cashewnuts(split)- 10 nos
7.cardamom(elakka) powder- a pinch
8.ghee for frying

 method to prepare semiya payasam:

1-In a pan add little ghee and roast
broken semiya and keep it aside
2-In another pan,boil the milk
3-Add the semiya and cook on a low heat for about 7-10 mts
4-Add suger,crushed cardamom and salt and bring to boil.
5-finally,sprinkle with fried cashewnuts and raisins and serve
6-To additional test add some condenced milk also


Post a Comment

sent your idea's experience and your new recipe's that we will definitely publish ,thanks for visiting our site

Related Posts Plugin for WordPress, Blogger...